HOSHANHO Kitchen Knife in Japanese High Carbon Steel, Professional High-Class Chef's Knife 8 inch, Non-slip Ultra Sharp Cooking Knives with Ergonomic Handle
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- 【High-End Japanese Steel Chef's Knife】 HOSHANHO chef's knife is made of Japanese high carbon steel 10Cr15CoMoV, 2x of the sharpness and durability of some other “premium” knives, and it owns a very high cost performance! With a hardness of up to 60 HRC, the kitchen knife offers excellent rust resistance, sharpness and durability.
- 【Fashion Matte Blade Design】 The blade has a matte finish, the combination of fashion and durability adds more fun to your cooking. Manufactured using modern technology and traditional techniques, they are ice tempered and heat treated to withstand cold, heat, corrosion and moisture.
- 【Thoughtful Details】 Handle is made of ultra-durable wood, which improves handle curvature, the distinctive sloped bolster shape encourages a proper and safer "pinch grip” , the comfort is absolutely amazing, and you can make the up and forward motion without having to curve your wrist.
- 【Everyday Functionality You'll Love】 Our chef's knife is hand-sharpened to 13 degree on each side, so you can easily do your daily kitchen tasks like chopping, cutting, dicing and chopping vegetables, fruits, meat and cheese with this kitchen knife. Superior sharpness that will impress you with every cut!
- 【Exquisite Gift】 Our chef knife comes with a simple, classic gift box, whether it's Mother's Day, Father's Day, or Thanksgiving, Christmas, New Year's, Easter, Halloween, this HOSHANHO kitchen knife is an elegant and practical gift.
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Select a product to estimate shipping.■ About Us
HOSHANHO has a 30-year history of development. The founder has traveled to many eastern and western countries to learn from advanced knife technology. And he founded the HOSHANHO brand in 1992, popularized in Europe in 2000, and created the first serie of knife in North America in 2020 --- Japanese chef's knives, we named "Loong", adopting the meaning of oriental auspicious luck, bringing a different cooking experience to chefs.
■ About Process
A superior kitchen knife often requires advanced and more complex production processes; this kitchen knife has undergone more than 40 processes from cutting, straightening, heat treatment, grinding to its birth, every detail has been adjusted many times and strict control ; we put a lot of effort into this knife to provide you with a perfect experience.
■ LOONG SERIES: STRIVING FOR EXCELLENCE, PURSUIT FOR PERFECTION.
Product details
| Main Specification | |
|---|---|
| 주요 특징 | 운영 정보 |
| 단위 수 | 1 개 |
| 손잡이 물자 | 파카우드 |
| 품목 길이 | 8 인치 |
| 블레이드 에지 | 뚱 베어 |
| 주요 특징 | 운영 정보 |
| UPC의 | 714757570388 |
| 상품번호 | 1명 1명 |
| 관련 제품 | 사이트맵 |
| 색상 : | 8 인치 요리사 칼 |
| 크기 (mm) | 8" |
| 잎 물자 | 높은 탄소 스테인리스 |
| 제품 무게 | 350 g/분 |
| Product information | |
| 건축 유형 | 제품정보 |
| 잎 색깔 | 이름 * |
| 이름 * | 8 inch |
| Technical Details | |
| 제조업체 부품 번호 | HSHES-2022-001 |
| 물자 유형 | 높은 탄소 스테인리스 |
| Item details | |
| 모델 번호 | 8 인치 요리사 칼 |
| 품목 유형 이름 | 쿠키 정책 |
| Others | |
| 제품 유형 | 쿠키 정책 |
| 잎 물자 유형 | 높은 탄소 스테인리스 |
| 블레이드 길이 | 8 인치 |